Little apple doughnuts — Little Spoon

← Back to the recipe book

A grown-up cuts and cores the apple and adjusts pieces for the child's age. Contains milk and oats.

Gather your goodies

1 large apple
3 tablespoons plain yoghurt
2 tablespoons rolled oats
Soft berries, chopped by a grown-up

Let’s make it

Step 1 of 4

Wash your hands and the apple. Ask a grown-up to core it and cut it across into 6 thin rings.

Wash your hands and the apple. Ask a grown-up to core it and cut it across into 6 thin rings.

Pat the rings dry with a clean towel. Spread a little yoghurt on each one.

Sprinkle with oats and soft berry pieces. Make a pattern on each ring.

Eat straight away while the apple is crunchy. Share your favourite design!

A little teamwork makes it tastier.